Hi All,
Thank you for all the great replys to my pics and my training post.
I have decided to some up my program in its own thread so I could get more input on what I am doing right, and what I am doing wrong.
I just started counting the amount of cals and planning my meals this week...Although, I have been eating really the same amounts and the same foods..Just decided to nitpick, so that others can see.
I will outline my training, activity scheduale, to better gauge if I am eating too much, or not enough.
sets large muscle gps 9-10 sets
small gps 3-6 sets
Monday-
Back, bis, tris, 15-30 mins light cardio
Tues work
Could be dancing and sweating for 5 hours straight could be sitting on my butt all night..Let's split it in half(although that does not always happen) I dance lets say for about 3 hours(almost straight!
This is why I don't train before work, but I always feel guilty.
During work I don't eat real food, only RTDs, low carb and fats, so when I post my diet at least 1 meal will be replaced with a pro shake, when I work during the week.
Wens
Train what ever is not sore. No cardio(maybe walk my dog)
Thurs
Bikram yoga(I want to start doing this more often, but I need to get my eating and training scheduale on, and then I can add this)
This class is 90mins long and is done in 105 degree heat..This is ACTIVE kick butt yoga, not the light stuff...This is HARD shyt...no meditating here, you get yelled at in this class
FRi and Sat..
This is when my job is the MOST ACTIVE...It is a madhouse on the weekends, and is a task and takes it's toll physically...If anyone thinks strippers have got it easy THEY DON"T...It is some hard work, and combined with training it somtimes breaks me
Sunday-
depending on how active I am at work, I will try to train, but feel soooo guilty if I don't..Somtimes I think the training will be detrimental rather than postive...So I don't go.
Mind you, I have trained in the past 5 days a week, and cardioed 5 days at 30-45 mins...but I get sick, and feel like shyt with that much....so I have backed off the past 2 months or so...Still train each bodypart about once a week. just in 2 or 3 days
Now here is my eating program put into measurments just this week. But, like I said I have been eating like this 5 days a week, with 2 carb up meals a week on Sunday and on Thursday.
8 whites
2 yolks
1tbs olive oil butter spread
6oz drained tuna(9oz can)
1.5 tbs mayo
salad.
Chicken 6oz breast with tons of sodium in it....marinated.
1tbs pb or 1oz cheese
loads of veggies with 1tbs olive butter
OK on no work days I will have the chicken meal above but on work days it will be 3 scoop designer whey and 1tbs pb or some half and half
then again at work(in the bathroom) I have a low carb pro shake at about midnight....no fats or anything.
Then work or not last meal
2 scoops designer
5 egg whties
2 tbs pb
On my carb up days the last meal or 2
has been burgers fries dessert whatever...Should I just eat a stack of pancakes here with some equal on it? I know the carb loading is not real effective with all that fat and pro in it...So pancakes and pasta a better carbs load?
Well there is my program, I don't know if I am doing everything right...I know in a weeks time I am getting more than enough food, just don't know if 2000 cals 5 days a week 3500 cals on 2 days of the week is the best way to go about it...should I eat more or less....
I want to compete within the next year or 2...But like W8 said, maybe I should just try to grow in a leaner(nor ripped) body. I think I like that goal W8...Where do I go from here.
Thanks in advance
danilee
Thank you for all the great replys to my pics and my training post.
I have decided to some up my program in its own thread so I could get more input on what I am doing right, and what I am doing wrong.
I just started counting the amount of cals and planning my meals this week...Although, I have been eating really the same amounts and the same foods..Just decided to nitpick, so that others can see.
I will outline my training, activity scheduale, to better gauge if I am eating too much, or not enough.
sets large muscle gps 9-10 sets
small gps 3-6 sets
Monday-
Back, bis, tris, 15-30 mins light cardio
Tues work
Could be dancing and sweating for 5 hours straight could be sitting on my butt all night..Let's split it in half(although that does not always happen) I dance lets say for about 3 hours(almost straight!

During work I don't eat real food, only RTDs, low carb and fats, so when I post my diet at least 1 meal will be replaced with a pro shake, when I work during the week.
Wens
Train what ever is not sore. No cardio(maybe walk my dog)
Thurs
Bikram yoga(I want to start doing this more often, but I need to get my eating and training scheduale on, and then I can add this)
This class is 90mins long and is done in 105 degree heat..This is ACTIVE kick butt yoga, not the light stuff...This is HARD shyt...no meditating here, you get yelled at in this class

FRi and Sat..
This is when my job is the MOST ACTIVE...It is a madhouse on the weekends, and is a task and takes it's toll physically...If anyone thinks strippers have got it easy THEY DON"T...It is some hard work, and combined with training it somtimes breaks me

Sunday-
depending on how active I am at work, I will try to train, but feel soooo guilty if I don't..Somtimes I think the training will be detrimental rather than postive...So I don't go.
Mind you, I have trained in the past 5 days a week, and cardioed 5 days at 30-45 mins...but I get sick, and feel like shyt with that much....so I have backed off the past 2 months or so...Still train each bodypart about once a week. just in 2 or 3 days
Now here is my eating program put into measurments just this week. But, like I said I have been eating like this 5 days a week, with 2 carb up meals a week on Sunday and on Thursday.
8 whites
2 yolks
1tbs olive oil butter spread
6oz drained tuna(9oz can)
1.5 tbs mayo
salad.
Chicken 6oz breast with tons of sodium in it....marinated.
1tbs pb or 1oz cheese
loads of veggies with 1tbs olive butter
OK on no work days I will have the chicken meal above but on work days it will be 3 scoop designer whey and 1tbs pb or some half and half
then again at work(in the bathroom) I have a low carb pro shake at about midnight....no fats or anything.
Then work or not last meal
2 scoops designer
5 egg whties
2 tbs pb
On my carb up days the last meal or 2

Well there is my program, I don't know if I am doing everything right...I know in a weeks time I am getting more than enough food, just don't know if 2000 cals 5 days a week 3500 cals on 2 days of the week is the best way to go about it...should I eat more or less....
I want to compete within the next year or 2...But like W8 said, maybe I should just try to grow in a leaner(nor ripped) body. I think I like that goal W8...Where do I go from here.
Thanks in advance
danilee