Hello,
I was just curious as to how everyone cooks their egg whites? (what do you add or do to them to make them taste somewhat good?) I've tried the basics like garlic powder and stuff. Do any of you guys know anything better?
BerryBlis
I was just curious as to how everyone cooks their egg whites? (what do you add or do to them to make them taste somewhat good?) I've tried the basics like garlic powder and stuff. Do any of you guys know anything better?
BerryBlis
