Egg whites or yolks

[QuestionGuy]

Hey,

Say you are making a dry ass patty from 99%fat free jennios ground turkey...well that thing is gona freaking fall apart during the cooking process.....Which part of the egg acts as the "food glue", the egg white or the yolk??

 

[largepkg]

The whites. Protein is the binder.

 

[QuestionGuy]

who, that was fast, thanks dude....ill put an egg white in to hold it together and also give me some extra protein.

 

[largepkg]