Help my mum - jodi can you help please?
Hi,
I'm trying to help my mum achieve some goals with respect to body recomposition, and I figured that the experience of some of the women on here would be of way more benefit than anything I could come up with.
I suggested she log a normal days food
Cals Fat Carb Prot
Scott's Porage Oats 178 4 30 6
Milk, cow's, 2% fat 76 3 7 5
Honey 96 0 24 0
Coffee, instant, decaf 4 0 1 0
Tea, leaf 5 0 2 0
Cheese cheddar 87 7 0 5
Pepper, sweet, red,raw 8 0 2 0
Cucumber, raw 6 0 1 0
Tomatoes, Cherry, 12 0 3 1
ham, whole, lean 287 20 0 25
Salad, Cosmopolitan, 11 1 1 1
Caesar dressing 78 8 0 0
Biscuit, Digestive, 60 3 9 1
Pecan Nuts, Tesco's 35 4 1 0
wine, table, red 74 0 2 0
1 Apple, raw 61 0 16 0
Cheese, Cheddar 189 16 1 12
Nuts, Walnut pieces, 105 10 1 3
Trout fillets 215 10 0 34
Asparagus, 13 0 2 1
Courgette / Squash, 12 0 3 0
Green Beans, 15 0 3 1
Sweet Potatoe (Baked) 84 0 20 1
Butter, 34 4 0 0
Totals 1745 91 128 99
Other than eating a bit more cheese than usual, this is fairly typical.
Her stats are 147lb, 5'7" and she is 53. She wants to lose about a stone/14 lbs from her hips and legs (I told her that spot reduction is impossible) and to do this in less than 3 months. She doesn't go to the gym really (/yet
). She would be happy to start walking or biking for 30mins a day or something like that though.
It would be extremely kind if someone could outline some changes to her diet in order to help her achieve this. I figured something like dropping the fat, and having more of it come from EFA's, up the protein/carbs a little bit and eat 6 meals a day, but can anyone suggest anything further? 6 meals a day at around 1700 cals a day is not much per meal though.
Anyway, if jodi or anyone can help it would REALLY be appreciated.
Thanks a lot
Hi,
I'm trying to help my mum achieve some goals with respect to body recomposition, and I figured that the experience of some of the women on here would be of way more benefit than anything I could come up with.
I suggested she log a normal days food
Cals Fat Carb Prot
Scott's Porage Oats 178 4 30 6
Milk, cow's, 2% fat 76 3 7 5
Honey 96 0 24 0
Coffee, instant, decaf 4 0 1 0
Tea, leaf 5 0 2 0
Cheese cheddar 87 7 0 5
Pepper, sweet, red,raw 8 0 2 0
Cucumber, raw 6 0 1 0
Tomatoes, Cherry, 12 0 3 1
ham, whole, lean 287 20 0 25
Salad, Cosmopolitan, 11 1 1 1
Caesar dressing 78 8 0 0
Biscuit, Digestive, 60 3 9 1
Pecan Nuts, Tesco's 35 4 1 0
wine, table, red 74 0 2 0
1 Apple, raw 61 0 16 0
Cheese, Cheddar 189 16 1 12
Nuts, Walnut pieces, 105 10 1 3
Trout fillets 215 10 0 34
Asparagus, 13 0 2 1
Courgette / Squash, 12 0 3 0
Green Beans, 15 0 3 1
Sweet Potatoe (Baked) 84 0 20 1
Butter, 34 4 0 0
Totals 1745 91 128 99
Other than eating a bit more cheese than usual, this is fairly typical.
Her stats are 147lb, 5'7" and she is 53. She wants to lose about a stone/14 lbs from her hips and legs (I told her that spot reduction is impossible) and to do this in less than 3 months. She doesn't go to the gym really (/yet

It would be extremely kind if someone could outline some changes to her diet in order to help her achieve this. I figured something like dropping the fat, and having more of it come from EFA's, up the protein/carbs a little bit and eat 6 meals a day, but can anyone suggest anything further? 6 meals a day at around 1700 cals a day is not much per meal though.
Anyway, if jodi or anyone can help it would REALLY be appreciated.
Thanks a lot
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