richirich_99 The sky's the limit Registered Joined Nov 25, 2003 Messages 119 Reaction score 1 Points 0 Age 40 Location Oregon Mar 11, 2004 #1 how much fat is in a single egg yolk?
atherjen bring it! Registered Joined Dec 8, 2003 Messages 5,740 Reaction score 5 Points 0 Location Canada Mar 11, 2004 #2 in a large size egg...5 grams. but only 1.5g saturated. yolks are good for you!
x~factor Non-Elite Member Registered Joined Jan 27, 2004 Messages 1,933 Reaction score 137 Points 0 Location Old Bridge, NJ Mar 11, 2004 #3 I thought it was 7g of fat (yolk) with 7g of protein (white).
kvyd Registered Joined Feb 4, 2004 Messages 1,126 Reaction score 2 Points 0 Age 37 Location Nor MI Mar 11, 2004 #4 yeah right around 5,6,7 g
Jodi Senior Member Elite Member Joined Apr 29, 2002 Messages 22,466 Reaction score 165 Points 0 Location AZ Mar 11, 2004 #5 Yolk = 5 G Fat & 3.5G Protein White = 0G Fat and 3.5G Protein
richirich_99 The sky's the limit Registered Joined Nov 25, 2003 Messages 119 Reaction score 1 Points 0 Age 40 Location Oregon Mar 11, 2004 #6 Thanks everyone!
KiDNotorious Registered Joined Jan 4, 2004 Messages 102 Reaction score 0 Points 0 Age 38 Location 313 Michigan Mar 11, 2004 #7 about what ratio of egg whites:yolks do you recommend? ex- Say 5 white to 2 yolks? (cutting)
Mudge Senior Member Elite Member Joined Jun 1, 2002 Messages 24,233 Reaction score 229 Points 63 Location Bay Area Mar 11, 2004 #8 Whatever fat the box says I eat them whole now, but I dont look at macro breakdown too much, just protein and calories.
Whatever fat the box says I eat them whole now, but I dont look at macro breakdown too much, just protein and calories.
Jodi Senior Member Elite Member Joined Apr 29, 2002 Messages 22,466 Reaction score 165 Points 0 Location AZ Mar 11, 2004 #9 Originally posted by KiDNotorious about what ratio of egg whites:yolks do you recommend? ex- Say 5 white to 2 yolks? (cutting) Click to expand... Depends on how much fat allowance is in your diet.
Originally posted by KiDNotorious about what ratio of egg whites:yolks do you recommend? ex- Say 5 white to 2 yolks? (cutting) Click to expand... Depends on how much fat allowance is in your diet.