600 grams of prawns cooked (shells removed with the tails on)
1 cup cherry tomatoes chopped in half
1/2 cup chopped spring onions / shallots
Lettuce Leaves
Low Fat Seafood Salad Dressing (red)
Ground Black Pepper to taste
4 small bowls
-Line the base of the 4 small bowls with the
lettuce leaves.
-In a large bowl carefully combine the prawns, onion, black pepper and tomatoes. Then spoon into the small bowls. Now pour on the seafood dressing.
That's it!
1 cup cherry tomatoes chopped in half
1/2 cup chopped spring onions / shallots
Lettuce Leaves
Low Fat Seafood Salad Dressing (red)
Ground Black Pepper to taste
4 small bowls
-Line the base of the 4 small bowls with the
lettuce leaves.
-In a large bowl carefully combine the prawns, onion, black pepper and tomatoes. Then spoon into the small bowls. Now pour on the seafood dressing.
That's it!
