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Tastelessing

Vieope

Vieope

Monochromatic Bunny
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drinking coffee..
What kind of foods I may use to hide the tastes of other foods? Like in the cottage cheese case of that thread. Garlic would be an option? Any type of special dressing?
 
Vieope said:
What kind of foods I may use to hide the tastes of other foods? Like in the cottage cheese case of that thread. Garlic would be an option? Any type of special dressing?
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Yummy! Garlic and cottage cheese... Oh the possibilities...
 
cpush said:
Sf maple syrup
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I thought you were saying something bad to me. But yeah, maple syrup, would be nice to try that too. We dont have it.
 
Not really, I didnt even know scotch was whisky until yesterday. It is whisky, isnt it?
 
Scotch whisky, often called simply Scotch, is a distilled spirit made in Scotland. (Generally, though not always, the Scottish, Japanese and Canadian spirits are spelled "whisky"; the Irish and American ones "whiskey"). The name whisky is a transformation of the word usquebaugh, itself a transformation of the Scottish Gaelic uisge beatha spelled uisce beatha in Irish Gaelic, literally meaning the "water of life".
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.
 
What is the preferred drink in Brazil anyway? I know Mexico has Tequila and Colombia has that minty drink I believe is called Aguadiente, Russia has Vodka..
 
min0 lee said:
What is the preferred drink in Brazil anyway? I know Mexico has Tequila and Colombia has that minty drink I believe is called Aguadiente, Russia has Vodka..
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It is called caipirinha, lemon juice and cachaça (sugarcane stuff). Very popular. Tasty as well. :lick:
 
Vieope said:
It is called caipirinha, lemon juice and cachaça (sugarcane stuff). Very popular. Tasty as well. :lick:
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Never tried that. But certainly sounds like something i would like to. :lick:
 
It is really good. You probably can find in Toronto and min0 in NYC, I am sure there is. Caipirinha or caipiroska with it is with vodka.
 
We have alot of Braziliens in NYC, I'll probably stop by a Brazilien bar one of these days.
 
Does it come mixed with the lemon and sugarcane juice or is that to be mixed seperately?
 
min0 lee said:
We have alot of Braziliens in NYC, I'll probably stop by a Brazilien bar one of these days.
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You can get addicted to brazilians. Watch out.
 
BulkMeUp said:
Does it come mixed with the lemon and sugarcane juice or is that to be mixed seperately?
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Separadely, seperately but it is difficult really. It can´t be too bitter or too sweet.
 
You know Vieope, I almost killed a tiny bunny like you. The grass is so high since my dad had a stroke and well it's a lost story. First we couldn't find key then I ran out of gas. I was mowing the 2 acre lawn and I think I killed a bunny not sure. I saw lots of little ones run out to the left of the tractor. The job needs to be done and the bunnys have to move. Anyway it was one of you Vieope.
 
I doubt it was a blue rabbit. Intergalactic rabbits don´t die that easy.
 
blend it. with fruits or protein powder.
 
Vieope said:
What kind of foods I may use to hide the tastes of other foods? Like in the cottage cheese case of that thread. Garlic would be an option? Any type of special dressing?
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Cinnamon and Splenda
 
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