Ok, so I've just started bulking this week at 15% above TDE. I was previously cutting on a carb cycle program (BFFM) with relative success. When I went back to bulking I changed my macros to P-35/C-40/F-25. So far I feel bloated alot and seem to be retaining water cause I've already lost some of my "sharpness" but my BF% hasn't changed.
I read Built's carb cycling program from her blog and would like to try it. It makes more sense than the one I was previously doing as it coincides with workout/rest days. So here's where I'm at so far.
My LBM is 153
My TDE is 2800 cal. so 15% more would be an average of 3220 cals per day. I like the idea of cycling calorie days to coincide with workout/rest days as well as cycling carbs, so the first question: Is there a certain formula between workout/rest days when bulking that works best to keep down fat gain.
So I calculated my protein at 2gx LBM (is this too much?) which comes to 306g giving me 1,224 cals.
Then my fat at 1g per LBM giving me 1,377 cals.
This leaves me with 601 cals. for carbs which calculates to 155g.
Obviously this is based on eating the same calories everyday instead of cycling calories (which is why I need help), but does this look right?
Also, (this question is for Built), in your article, you mention all meals besides the workout ones are only protein and fat. Does this mean NO carbs or are you referring to just starchy ones? The reason I ask is I've always been taught (likely incorrectly) that you need carbs at every meal to help the delivery process of nutrients. I guess I'm wondering if simple carbs such as milk and fruit are ok?
I was also wondering if there are other benefits of carb cycling while bulking, such as less fat gain. Again I guess I'm wondering why you use it to bulk when satiety isn't really an issue.
I read Built's carb cycling program from her blog and would like to try it. It makes more sense than the one I was previously doing as it coincides with workout/rest days. So here's where I'm at so far.
My LBM is 153
My TDE is 2800 cal. so 15% more would be an average of 3220 cals per day. I like the idea of cycling calorie days to coincide with workout/rest days as well as cycling carbs, so the first question: Is there a certain formula between workout/rest days when bulking that works best to keep down fat gain.
So I calculated my protein at 2gx LBM (is this too much?) which comes to 306g giving me 1,224 cals.
Then my fat at 1g per LBM giving me 1,377 cals.
This leaves me with 601 cals. for carbs which calculates to 155g.
Obviously this is based on eating the same calories everyday instead of cycling calories (which is why I need help), but does this look right?
Also, (this question is for Built), in your article, you mention all meals besides the workout ones are only protein and fat. Does this mean NO carbs or are you referring to just starchy ones? The reason I ask is I've always been taught (likely incorrectly) that you need carbs at every meal to help the delivery process of nutrients. I guess I'm wondering if simple carbs such as milk and fruit are ok?
I was also wondering if there are other benefits of carb cycling while bulking, such as less fat gain. Again I guess I'm wondering why you use it to bulk when satiety isn't really an issue.