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Emma-Leigh said:Yes - which is just my short hand way of saing "no, you do not need to seperate carbs and fats. There is no scientific evidence to suggest it is necessary in the least and it is not going to instantly turn you into a marshmellow should you combine the two".
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then forgive me for misunderstanding because in Britain it's used figuratively to mean nonsense, poor quality or useless.Emma-Leigh said:Yes - which is just my short hand way of saing "no, you do not need to seperate carbs and fats. There is no scientific evidence to suggest it is necessary in the least and it is not going to instantly turn you into a marshmellow should you combine the two".
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emunah said:not arguing either side, but the both of the food combining studies were done on obese subjects and only measure weight loss, not LBM. Results then can't really be extrapolated to bodybuilders or non-obese subjects who are looking to gain LBM while either losing or gaining minimal fat. the other studies only talk about overall ratios not individual meals.
The13ig13adWolf said:"hello pot, this is kettle.....you're black"
I'M a picture whore....LOL.
although, timing is taken into consideration with separation as well. just a thought.PirateFromHell said:IMO, nutrient timing is much more important than separation.
PirateFromHell said:Dr. Lagowski, Dr. Iverson, Dr. Davis, Dr. Kohl, Dr. Meadows, and to some extent Dr. Brilley and Dr. Loop.
It is well understood that most medium and long chains fats are absorbed through the lymphatic system. It can take ~16 hours from ingestion for these fats to be released into the blood.
There aren???t many, if any, studies about what you call macro splitting,
because there are way too many things that have been extensively studied and show that not only are there benefits to combing the foods you suggest to separate, but that the reasoning behind the splitting it based on a flawed understanding of digestion, absorption, and utilization of nutrients???such as the example above.
To think that fat won???t be used for energy as opposed to stored as fat because one hasn???t eaten carbohydrates for 3 hours is preposterous.
I realize that is only a part of the reasoning of the ???method???. In reality, you don???t know when you have much fat in your blood. Ever have blood work done after fasting all night? Guess what, plenty of triglycerides are present. I could go on and on. If you want to know why you can't find studies about this macro splitting method, it could be because all the people that fund such studies (usually universities) already know that it simply doesn???t make any sense in light of what has been determined from all previous studies about nutrient absorption, digestion, and utilization.
IMO, nutrient timing is much more important than separation. The fact remains that there is an overwhelming amount of data from studies that totally debunk the faulty reasoning behind the hypothesis such that no one cares to test it. You can???t get past the hypothesis stage when the reasoning for the hypothesis simply doesn???t add up. This is a fad that has come and gone over the decades. Sorry.
Thunder said:This really isn't complicated. Do you have to split of carbs and fats to see progress? Of course not. And it's correct that there's no published data to support it either. Mind you, there's really not any that directly refutes it either. Nor is there any published data that I'm aware of that supports something like say, carb/calorie cycling, yet many, many people find it more beneficial than static dieting. It is but ONE way of setting up a diet. Nothing magical, just a convenient way for some people to eat.
It's also true that what tends to be most important is calories, adequate protein, adequate EFAs, etc. As someone said, (paraphrasing) anything that meets those qualifications and isn't stupid will work ... up to a point of course.
I don't think anyone is saying macro splitting is magical. I don't think anyone HAS said that outside of hardcore JB followers back in the day.
There ARE times during the day when you need and want certain macronutrients and times when these same nutrients are less than ideal, or even simply not really needed - and this really just reflects carb intake. Generally speaking, when consumed around greater periods of activity, nutrients tend to be absorbed and utilized more effectively. Everyone knows about the PWO hooplah, so suffice to say it's a period when you want what ideally? Protein and carbs. Not fat. I think everyone (most) will agree with that. Extend that to the Post PWO meal - still going to be predominately protein and carbs depending on goals for many people.
Outside of the hours following an intensive workout, our bodies aren't so cooperative when it comes to making efficient use of nutrients. Once the effects of the workout have worn off, we return to normal physiological functioning, which is characterized by normal insulin sensitivity/resistance and a relative reduction in anabolic hormone levels. The rest of the day has the greatest variability obviously, but for the average person, while protein is a constant, quite simply, you don't need as many carbs, so you can use fat (say fruit as well) as a caloric ballast to help you meet your daily caloric goals and aid in recovery. Basically low carb meals because they're really not needed.
That's it. One way of timing macros according to your training. Not magic. It's not about the magic of macro splitting. It's simply a method of timing macros around periods you need them most.
I intent no offense by saying this, but this is blatantly incorrect. We take classes on sports nutrition and advanced sport nutrition topics. Who do you think works with the UT football team? I personally counseled nationally ranked tennis players on their diet about 3 weeks ago. I'm not bragging nor am I accredited. But, I am intimately involved with the sports nutrition program at UT. I realize that some programs are geared toward becoming an RD, but that is only two of the ~7 nutrition majors, and not the program I am in. I have yet to meet Ivy, but hopefully I will have him for some of my upcoming classes and possibly do some post-grad work with him. It appears he will only be teaching kinesiology, not sports nutrition. However, his Condition For Competitive Athletes class were certainly touch upon sports nutrition.Thunder said:University nutrition programs do not really teach 'sports nutrition'.
PirateFromHell said:The thread was originally about splitting meals into p/c and p/f. I was addressing that. I understand the importance of macro timing, and I've said nothing that contridicts it.
Sometimes,yes.MCTs can take 16 hours to reach the blood?
True, and it is a long slow process for them to get into your blood streem, as the lymphatic system has no pump.conventional fats are transported as chylomicrons
PirateFromHell said:Sometimes,yes.
I'm not intending to talk down to you or suggest that you don't know the science behind it.
They aren't experts in kinesiology or sports nutrtion. Some head the Biology, Chemsistry, and Nutrition colleges. I've gotta hit the hay. I agree with almost everything you have said, Thunder. As you said, there is no magic to the macro splitting. In fact, I wasn't refuting anything you said. I was being presumptuous, believing that some of the other posters' reasoning was the same that these fad diets like Protein Power and other books have put forward, making claims on macro splitting. I apologize if I've offended you and I enjoyed having an engaging discussion about my favorite subject, nutrition. Night!Thunder said:you answered my questions about the profs (none that I'm very familiar with) .
PirateFromHell said:They aren't experts in kinesiology or sports nutrtion. Some head the Biology, Chemsistry, and Nutrition colleges. I've gotta hit the hay. I agree with almost everything you have said, Thunder. As you said, there is no magic to the macro splitting. In fact, I wasn't refuting anything you said. I was being presumptuous, believing that some of the other posters' reasoning was the same that these fad diets like Protein Power and other books have put forward, making claims on macro splitting. I apologize if I've offended you and I enjoyed having an engaging discussion about my favorite subject, nutrition. Night!![]()
You are correct. MTC are water-soluble and are able to get into the bloodstream quicker because of their shorter lengths. I was incorrect. MTC (6-10 carbons) and short chain FA (<6 carbons) are mostly found in dairy products and make up a relatively small amount of the fat we injest. Long chain fatty acids (12 to 24 carbons) make up the vast majority of fats consumed, as they come from meats and fish.Thunder said:Just for fun and the sake of discussion ....
You said:
"It is well understood that most medium and long chains fats are absorbed through the lymphatic system. It can take ~16 hours from ingestion for these fats to be released into the blood."
A couple things
1. It's not well understood that MCTs are absorbed through the lymphatic system. They're traditionally brought right to the liver. They're more water-soluble and are able to get into the bloodstream quicker because of their shorter lengths.
2. What are the situations where this occurs? (the lymphatic/16hr for MCT thing) You had first mentioned it's well understood, but now say just sometimes. Legitimate question, since I either don't know the answer or quite simply can't remember it.
Ahh, not at all. No worries there. I'm not offended. I enjoy this kind of discusion.
Emma-Leigh said:Load of bollux with no **real** science behind it.
IMO, as a result of the bickering....there is a TON of useful information throughout this thread and none of it got too far out of hand. a little debate is healthy now and again. just my .02.boilermaker said:I have found this thread to be a poor representation of IM. Especially considering the number of moderators involved. I'm surprised that someone didn't take control and squash the childsplay that went on here. This is meant to be an informative section of the site. Each moderator brings their own base of knowledge and opinion to IM. It is a poor representation of IM to have persons associated with the site to be bickering amongst themselves. Some of you should be ashamed.
PirateFromHell said:I want to formally apologize. I made an idiot of myself last night. Not that it is any excuse, but I am in the middle of finals and was completely sleep deprived. I hardly even remember half the stuff I said. It is a great topic to debate, but my argument was a total disaster from my first post. Hopefully, in the near future we can start the debate fresh and have it be more thought provoking. I owe it to the readers of this board and to myself (I do have a reputation to maintain) to make reasonable claims and back them sufficiently. I failed to do so last night. My time would have been better spent sleeping, too. Peace to all...
Seanp156 said:Well, that was an entertaining read...
emunah said:not arguing either side, but the both of the food combining studies were done on obese subjects and only measure weight loss, not LBM. Results then can't really be extrapolated to bodybuilders or non-obese subjects who are looking to gain LBM while either losing or gaining minimal fat. the other studies only talk about overall ratios not individual meals.
emunah said:not arguing either side, but the both of the food combining studies were done on obese subjects and only measure weight loss, not LBM. Results then can't really be extrapolated to bodybuilders or non-obese subjects who are looking to gain LBM while either losing or gaining minimal fat. the other studies only talk about overall ratios not individual meals.