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Grilled Tenderloin Barbecue

Ginni

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Location
Bluegrass State
2 pounds pork tenderloin
4 tablespoons paprika
3 tablespoons chili powder
2 tablespoons ground cumin
2 tablespoons salt
2 tablespoons brown sugar
2 cloves garlic, minced
1 tablespoon ground oregano
1 tablespoon black pepper
1 tablespoon sugar
2 teaspoons cayenne
6-8 hamburger buns
barbecue sauce

Mix together dry ingredients and rub into tenderloin. Let sit for 4 hours. Preheat grill. When grill is hot place tenderloin on grill and cook indirectly for about 35 minutes, turning occasionally, careful not to dislodge too much of the rub. When done transfer to a cutting board and cut into thin slices. Serve on buns with warmed sauce. Optionally top with coleslaw.
 
Ginni, you wouldn't happen to have an "archive" online somewhere now ? Or are you writing a book about this ?
 
Nope I don't but I have posted several receipes in the diet and nutrition section here just do a search and you'll find em...

Nope not writing a book... :) With all that I have I probably could though..
 
My book is getting bigger and so is my tummy...
Yummy recipes!:thumb:
 
I kinda noticed that a lot of them are dedicated to Dero ..

Well .. if you've got a gourmet chef and a gourmet lover on the same forum, all can profit from it ..

I'll be scanning the forums for more "fishy" recipes ..

Thanks!
 
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