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Just curious...what would eggs have to do with diabetes?Missfit4all said:Note: How many 2 eat? I read on-line, at the Harvard School of Public Health, (If your healthy) 1 egg a day is just fine. If you have diabetes, limit. If you have High Cholesterol, really limit...even omit Yolk when possible.
Jodi said:I hate eggs so I drench it in tabasco sauce or salsa.
Yes, you should limit your yolks.
Scramble, poached, flat fried anwya you want.
Dittos and I remove the yolks.repeej said:Hard boiled.....yummy!
Kimber said:Just curious...what would eggs have to do with diabetes?![]()
Seems Arnold use to eat them whole.min0 lee said:I just heard that the yolk isn't such a bad thing.
repeej said:Seems Arnold use to eat them whole.![]()
To keep your fat intake down.pageking said:Just out of curiouity, Why remove the yokes?
Yep. in 1 large egg, the yolk has ~4g and the whites ~3g. IMO, if your daily fat intake is under control, then it shouldnt be a prob, depending on how many eggs you eat at 1 sitting. You dont want too much fat in one meal.CancerNV said:Doesnt the yolk have all the protein in it though?
too easy that's how I do themScramble -- in a bowl (add a tad water) & Microwave for 1 minute.
Phoenix87 said:I just hard boil them usually a dozen at a time. I eat between 4 and 5 whites and one whole for breakfast every morning. I've been eating eggs every morning for over a year. Just had my cholestrol checked at work and it hasn't changed. It's been about the same for the last 5 years. I really have to question if they are really as bad as everyone thinks they are.... Eat up boys it's great protein....![]()