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.... I just cant help but feel a nagging impulse in the back of my head, from all of the contrary medical ideas out there, and the constant scrutiny of my familly and others when they see me eating a giant steak for dinner with asparagus and nothing else, that I am going to drop dead from a massive heart attack.
Isn't it just nuts? It's just so much more COMFORTABLE.
How did we ever get so screwed up with that low-fat bullshit? I mean, I know it's comfortable for SOME people. But looking around at all the fat people out there, it seems a whole pile of us are trying - and failing - to apply a lousy idea to our diets.
We need to eat like the French. They eat fat all day long and WE're the ones with an obesity epidemic!
I posted this on another thread. Can I have your input? Thanks
Looking to lose fat, not muscle
I'm a 46 year old female, 5'5', 175.6 lbs. (32 % BF). Most of the fat thighs, butt, and belly. I used to weigh a healthy 131 lbs about 20 years ago. I've been the typical yo-yo dieter. The last time was about a year ago, I lost 15 lbs and gained back 13. I've been reading the VPX MELTDOWN fat burner threads on here and I'm sold. I'm planning to do one cycle of MD plus cardio.
Quest#1 - How much protein, carbs, & fat should I consume in order to lose fat, not muscle? My concern is that whenever I lose weight, the first thing that I lose is by boobs and my butt.
Question#2 - Can I incorporate some muscle toning exercises right away or wait until I lose weight? Especially booty exercises....lol
Fitlatina
(I need calorie advice too)