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From Iain's site..
Lean..
* Round steak
* 95% lean ground beef
* Chuck shoulder roast
* Arm pot roast
* Shoulder steak
* Strip steak
* Tenderloin steak
* T-bone steak
Extra Lean..
* Eye of round roast
* Top round steak
* Mock tender steak
* Bottom round roast
* Top sirloin steak
Does Filet Mignon have another name? Is it Tenderloin?
Lean..
* Round steak
* 95% lean ground beef
* Chuck shoulder roast
* Arm pot roast
* Shoulder steak
* Strip steak
* Tenderloin steak
* T-bone steak
Extra Lean..
* Eye of round roast
* Top round steak
* Mock tender steak
* Bottom round roast
* Top sirloin steak
Does Filet Mignon have another name? Is it Tenderloin?