Yes I have... My I recommend adding chickpeas and the water it's canned in added to the mix, it's a great binder, taste good and nutritionally sound.
FOOD SUMMARY
Nutrition facts label for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
2.5 3.8 Fullness FactorND Rating
NutritionData's
Opinion
Weight loss:
Optimum health:
Weight gain:
The good: This food is low in Saturated Fat, and very low in Cholesterol and Sodium. It is also a good source of Dietary Fiber, Protein and Copper, and a very good source of Folate and Manganese.
NUTRIENT BALANCE
Nutrient Balance Indicator for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
53
Completeness Score
PROTEIN QUALITY
Protein Quality for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
106
Amino Acid Score
NUTRITION INFORMATION
Amounts per 1 cup (164g)
Calorie Information
Amounts Per Selected Serving%DV
Calories269(1126 kJ)13%
From Carbohydrate183(766 kJ)
From Fat35.6(149 kJ)
From Protein50.4(211 kJ)
From Alcohol0.0(0.0 kJ)
Carbohydrates
Amounts Per Selected Serving%DV
Total Carbohydrate45.0g15%
Dietary Fiber12.5g50%
Starch~
Sugars7.9g
Fats & Fatty Acids
Amounts Per Selected Serving%DV
Total Fat4.2g7%
Saturated Fat0.4g2%
Monounsaturated Fat1.0g
Polyunsaturated Fat1.9g
Total trans fatty acids~
Total trans-monoenoic fatty acids~
Total trans-polyenoic fatty acids~
Total Omega-3 fatty acids70.5mg
Total Omega-6 fatty acids1825mg
Learn more about these fatty acids
and their equivalent names
Protein & Amino Acids
Amounts Per Selected Serving%DV
Protein14.5g29%
Vitamins
Amounts Per Selected Serving%DV
Vitamin A44.3IU1%
Vitamin C2.1mg4%
Vitamin D~ ~
Vitamin E (Alpha Tocopherol)0.6mg3%
Vitamin K6.6mcg8%
Thiamin0.2mg13%
Riboflavin0.1mg6%
Niacin0.9mg4%
Vitamin B60.2mg11%
Folate282mcg71%
Vitamin B120.0mcg0%
Pantothenic Acid0.5mg5%
Choline70.2mg
Betaine~
Minerals
Amounts Per Selected Serving%DV
Calcium80.4mg8%
Iron4.7mg26%
Magnesium78.7mg20%
Phosphorus276mg28%
Potassium477mg14%
Sodium11.5mg0%
Zinc2.5mg17%
Copper0.6mg29%
Manganese1.7mg84%
Selenium6.1mcg9%
Fluoride~
Sterols
Amounts Per Selected Serving%DV
Cholesterol0.0mg0%
Phytosterols~
Other
Amounts Per Selected Serving%DV
Alcohol0.0g
Water98.7g
Ash1.5g
Caffeine0.0mg
Theobromine0.0mg
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Nutrition Facts and Analysis for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt